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Inside and Out: Sustaining Ontario's Greenbelt

Developers, planners and environmentalists can all wave their “whitebelt” flag. A new study shows that the area between the Greenbelt and urban growth boundaries, nicknamed the “whitebelt”, contains enough land to accommodate development for several generations.  

  In fact, expansion plans for the next 20 years in the regions of Durham, York, Peel, Halton, and the City of Hamilton only allow use of approximately 17 per cent of the “whitebelt” for development. This leaves nearly 83 per cent of the “whitebelt”, or 120,000 acres of land, untouched until 2031 providing decades of land for housing, industrial and commercial development.

 “Some developers claim there isn’t enough land for development, but this study makes it clear there is enough land within the “whitebelt” far into the future,” said Burkhard Mausberg, President of the Friends of the Greenbelt Foundation. “This is a win, win situation for both developers and environmentalists, and there should be no pressure for urban expansion into the Greenbelt.” 

 The study indicates that there is no evidence that the Greenbelt has caused so-called “leap frog” development, that is, growth of communities north and west of the Greenbelt to accommodate people who might have otherwise settled in communities along the Lake Ontario shoreline. 

 As the Greenbelt Plan and Growth Plan for the Greater Golden Horseshoe work in tandem, the study authors, Ray Tomalty and Bartek Komorowski of Smart Cities Research Services, provide suggestions to ensure effective implementation of the Growth Plan’s vision and principles. Recommendations include ways of supporting the development of compact and transit oriented communities with a variety of housing types.  

 

 

The Greenbelt Foundation is

  • Engaging with over 170 million Ontarians directly through our marketing, events and communications activities

  • Funding the Holland Marsh Growers’ transition from an export, commodity focus to one that serves the local market with value- added products

  • Bridging farming and hiking interests to acknowledge environmental progress by farmers

  • Funding visionary planning processes such as the new Cootes to Escarpment Park Management Plan, and a massive reforestation plan in Rouge Park

  • Securing local food procurement commitments for Peel schools, City of Toronto, City of Markham and others

  • Supporting food policy council in Durham to create food charter

  • Assisting in designing new policies to protect Lake Simcoe through timely research

  • Funding research and analysis on greenbelts around the globe which concluded that Ontario’s Greenbelt is the most robust in the world, with a strong legal and policy framework

  • Supporting the Credit Valley Conservation Authority to protect and restore wetlands

  • Increasing amount of Greenbelt food in food share program 140%

  • Contributing to greater sales of Greenbelt wines at the LCBO

  • Developing a successful culinary tourism platform for Niagara

  • Reaching over 75 million by placing 220 permanent highway and regional road signs to ensure Ontarians and visitors know about this valuable protected area

  • Supporting development of action plans for a variety of agricultural areas and commodities

  • Participating strategically in growing the Greenbelt by working with Toronto, Peel, Halton, and Guelph

  • Contributing $2.65 million to Greenbelt farmers to improve their operations (leveraging millions of dollars from federal sources), and to employ the opportunities of the Green Energy Act

  • Supporting the development of multi-cultural crops and training new Canadian Farmers

  • Hosted the first ever Global Greenbelts Conference in Toronto in March 2011 with speakers and delegates from over nine countries

  • Creating Greenbeltfresh.ca, the leading electronic marketplace to source local, Greenbelt foods from over 600 producers

  • Convincing Peel school boards to buy Greenbelt food for students

  • Funding policy changes to encourage more local food to be sold in Durham

  • Providing grants and support to significantly increase sales at farmers’ markets

  • Building a local food economy from developing new markets to enhancing distribution channels

  • Successfully merging social welfare initiatives with environmental concerns

  • Supporting tourism initiatives including in the Niagara and Caledon areas

  • Engaged Hamilton schools to switch to Greenbelt food for their students

  • Partnering with Harbourfront Centre to tell the story of Ontario’s Greenbelt to 12 million people via a year-long, outdoor photography exhibit

  • Supporting the creation of an award-winning Greenbelt granola bar

  • Supporting the creation of new multi-cultural crops and development of ethnic local food guides in Toronto and York Region

  • Supporting interested Greenbelt Farmers to Go Organic

  • Enhancing Farmers’ Markets, increasing sales for farmers in the Greenbelt and beyond

  • Identifying barriers to opening markets for Greenbelt farmers and proposing solutions

  • Supporting changing the City of Toronto policy to adopt a local food purchasing bylaw for city facilities

  • Supporting the Ontario Greenbelt Alliance to foster strong Greenbelt Plan implementation at the municipal level

  • Hosting the successful Tour de Greenbelt to promote Ontario’s Greenbelt as a tourism destination

  • Securing local food procurement commitments for Peel, U of T. City of Toronto Facilities and Markham

  • Bringing thousands of Ontarians out into the Greenbelt each year through grantee activities and the Annual Tour de Greenbelt cycling event

  • Creating a network of Farmer’s Markets to help improve our local food economy

 
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