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Climate Change Adaption: Ontario's Resilient Greenbelt

Produced by Ray Tomalty, Ph.D and Bartek Komorowski, MUP at Smart Cities Research Services, this report examines the potential impacts, both positive and negative, of climate change on the long-term viability of the Greenbelt and proposes a suite of measures to adapt to these changes. The main focus is on climate change impacts on the Greenbelt Plan’s main areas of concern: natural heritage, agriculture, recreation, and infrastructure. 

 

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The Greenbelt Foundation is

  • Contributing to greater sales of Greenbelt wines at the LCBO

  • Creating a network of Farmer’s Markets to help improve our local food economy

  • Supporting the creation of an award-winning Greenbelt granola bar

  • Funding visionary planning processes such as the new Cootes to Escarpment Park Management Plan, and a massive reforestation plan in Rouge Park

  • Assisting in designing new policies to protect Lake Simcoe through timely research

  • Supporting the Credit Valley Conservation Authority to protect and restore wetlands

  • Developing a successful culinary tourism platform for Niagara

  • Convincing Peel school boards to buy Greenbelt food for students

  • Securing local food procurement commitments for Peel, U of T. City of Toronto Facilities and Markham

  • Supporting food policy council in Durham to create food charter

  • Increasing amount of Greenbelt food in food share program 140%

  • Funding policy changes to encourage more local food to be sold in Durham

  • Supporting development of action plans for a variety of agricultural areas and commodities

  • Funding the Holland Marsh Growers’ transition from an export, commodity focus to one that serves the local market with value- added products

  • Successfully merging social welfare initiatives with environmental concerns

  • Creating Greenbeltfresh.ca, the leading electronic marketplace to source local, Greenbelt foods from over 600 producers

  • Enhancing Farmers’ Markets, increasing sales for farmers in the Greenbelt and beyond

  • Supporting the Ontario Greenbelt Alliance to foster strong Greenbelt Plan implementation at the municipal level

  • Partnering with Harbourfront Centre to tell the story of Ontario’s Greenbelt to 12 million people via a year-long, outdoor photography exhibit

  • Contributing $2.65 million to Greenbelt farmers to improve their operations (leveraging millions of dollars from federal sources), and to employ the opportunities of the Green Energy Act

  • Bridging farming and hiking interests to acknowledge environmental progress by farmers

  • Identifying barriers to opening markets for Greenbelt farmers and proposing solutions

  • Providing grants and support to significantly increase sales at farmers’ markets

  • Reaching over 75 million by placing 220 permanent highway and regional road signs to ensure Ontarians and visitors know about this valuable protected area

  • Participating strategically in growing the Greenbelt by working with Toronto, Peel, Halton, and Guelph

  • Supporting tourism initiatives including in the Niagara and Caledon areas

  • Hosting the successful Tour de Greenbelt to promote Ontario’s Greenbelt as a tourism destination

  • Securing local food procurement commitments for Peel schools, City of Toronto, City of Markham and others

  • Engaged Hamilton schools to switch to Greenbelt food for their students

  • Engaging with over 170 million Ontarians directly through our marketing, events and communications activities

  • Hosted the first ever Global Greenbelts Conference in Toronto in March 2011 with speakers and delegates from over nine countries

  • Funding research and analysis on greenbelts around the globe which concluded that Ontario’s Greenbelt is the most robust in the world, with a strong legal and policy framework

  • Building a local food economy from developing new markets to enhancing distribution channels

  • Supporting changing the City of Toronto policy to adopt a local food purchasing bylaw for city facilities

  • Supporting the development of multi-cultural crops and training new Canadian Farmers

  • Bringing thousands of Ontarians out into the Greenbelt each year through grantee activities and the Annual Tour de Greenbelt cycling event

  • Supporting the creation of new multi-cultural crops and development of ethnic local food guides in Toronto and York Region

  • Supporting interested Greenbelt Farmers to Go Organic

 
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Dufferin Wellington Peel: total economic impact of Greenbelt ag, forestry, fishing rec & tourism = +$493M http://t.co/dMqj9cnI @TownofErin about 12 hours ago

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