-
Enhancing Farmers’ Markets, increasing sales for farmers in the Greenbelt and beyond
-
Engaged Hamilton schools to switch to Greenbelt food for their students
-
Funding policy changes to encourage more local food to be sold in Durham
-
Hosted the first ever Global Greenbelts Conference in Toronto in March 2011 with speakers and delegates from over nine countries
-
Creating Greenbeltfresh.ca, the leading electronic marketplace to source local, Greenbelt foods from over 600 producers
-
Supporting the creation of new multi-cultural crops and development of ethnic local food guides in Toronto and York Region
-
Supporting tourism initiatives including in the Niagara and Caledon areas
-
Providing grants and support to significantly increase sales at farmers’ markets
-
Supporting development of action plans for a variety of agricultural areas and commodities
-
Funding research and analysis on greenbelts around the globe which concluded that Ontario’s Greenbelt is the most robust in the world, with a strong legal and policy framework
-
Supporting the Ontario Greenbelt Alliance to foster strong Greenbelt Plan implementation at the municipal level
-
Supporting the creation of an award-winning Greenbelt granola bar
-
Identifying barriers to opening markets for Greenbelt farmers and proposing solutions
-
Increasing amount of Greenbelt food in food share program 140%
-
Contributing to greater sales of Greenbelt wines at the LCBO
-
Bringing thousands of Ontarians out into the Greenbelt each year through grantee activities and the Annual Tour de Greenbelt cycling event
-
Building a local food economy from developing new markets to enhancing distribution channels
-
Participating strategically in growing the Greenbelt by working with Toronto, Peel, Halton, and Guelph
-
Funding the Holland Marsh Growers’ transition from an export, commodity focus to one that serves the local market with value- added products
-
Contributing $2.65 million to Greenbelt farmers to improve their operations (leveraging millions of dollars from federal sources), and to employ the opportunities of the Green Energy Act
-
Successfully merging social welfare initiatives with environmental concerns
-
Supporting the development of multi-cultural crops and training new Canadian Farmers
-
Engaging with over 170 million Ontarians directly through our marketing, events and communications activities
-
Supporting interested Greenbelt Farmers to Go Organic
-
Reaching over 75 million by placing 220 permanent highway and regional road signs to ensure Ontarians and visitors know about this valuable protected area
-
Supporting changing the City of Toronto policy to adopt a local food purchasing bylaw for city facilities
-
Bridging farming and hiking interests to acknowledge environmental progress by farmers
-
Assisting in designing new policies to protect Lake Simcoe through timely research
-
Supporting the Credit Valley Conservation Authority to protect and restore wetlands
-
Securing local food procurement commitments for Peel, U of T. City of Toronto Facilities and Markham
-
Creating a network of Farmer’s Markets to help improve our local food economy
-
Funding visionary planning processes such as the new Cootes to Escarpment Park Management Plan, and a massive reforestation plan in Rouge Park
-
Developing a successful culinary tourism platform for Niagara
-
Convincing Peel school boards to buy Greenbelt food for students
-
Hosting the successful Tour de Greenbelt to promote Ontario’s Greenbelt as a tourism destination
-
Supporting food policy council in Durham to create food charter
-
Securing local food procurement commitments for Peel schools, City of Toronto, City of Markham and others
-
Partnering with Harbourfront Centre to tell the story of Ontario’s Greenbelt to 12 million people via a year-long, outdoor photography exhibit
